Which food should a client taking lovastatin (Mevacor) limit?

Clients taking lovastatin (Mevacor) should limit foods high in saturated fats, such as steak, because lovastatin is a medication used to lower cholesterol levels. A diet rich in saturated fats can counteract the effectiveness of this medication. Eating foods like steak can increase low-density lipoprotein (LDL) cholesterol, which is exactly what lovastatin is intended to reduce.

While other foods listed, such as spinach, chicken, and oranges, may have health benefits and are typically low in saturated fats or cholesterol, steak is notably high in these components and should be consumed in moderation to ensure the medication works effectively. By limiting such foods, the client can enhance the cholesterol-lowering effects of lovastatin and support overall heart health.